Name:     ID: 
 
Email: 

COWS Chapter 5

Multiple Choice
Questions for the link "6) BIO Link:The Chemistry of Autumn Colors"
 

 1. 

What is the chemical formula for chlorophyll?
a.
C55H70MgN4O6
c.
C40H36
b.
Cx(H2O)y
d.
xCO2
 

 2. 

What conditions are needed for the production of chlorophyll?
a.
high humidity and warm temperatures
c.
sunlight and warm temperatures
b.
high humidity and cool temperatures
d.
sunlight and high humidity
 

 3. 

Which of the following is not a pigment in plants?
a.
Carotene
c.
Chlorophyll
b.
Anthocyanin
d.
Chloroplast
 

 4. 

Which pigment is responsible for the red color of an apple?
a.
Chlorophyll
c.
Anthocyanin
b.
Carotene
d.
none of the above
 

 5. 

Under what conditions will anthocyanins turn bright red?
a.
if the cell sap is acidic
c.
if the cell sap is dilute
b.
if the cell sap is alkaline
d.
if the cell sap concentrated
 

 6. 

What weather conditions will most likely produce the best array of fall colors?
a.
cool, sunny days & cool, dry nights
c.
cool, sunny days & warm, humid nights
b.
dry, sunny days & cool, dry nights
d.
hot, humid days & cool, humid nights
 
 
Questions for link "7) BIO Link: Calvin Cycle"
 

 7. 

What is substance is used as the starting point for the Calvin cycle?
a.
glucose
c.
pyruvate
b.
NADPH
d.
ATP
 

 8. 

What is the final product of the Calvin Cycle?
a.
NADPH
c.
CO2
b.
ATP
d.
C6H12O6
 

 9. 

The process of building organic molecules by adding carbon onto a chain is called
a.
cellular respiration
c.
the Krebs Cycle
b.
carbon fixation
d.
fermentation
 

 10. 

In the first step in the Calvin cycle,
a.
3C5 to bind with 3CO2 to produce six 3-carbon organic molecules
c.
6C5 to bind with 6CO2 to produce six 3-carbon organic molecules
b.
6ATP and 6NADPH energizes the binding of a C3 to make a glucose molecule.
d.
3ATP and 3NADPH energizes the binding of a C3 to make a glucose molecule.
 

 11. 

How many glucose molecules are produced by each cycle of the Calvin Cycle?
a.
1
c.
6
b.
3
d.
none of the above
 
 
Questions for the link "8) BIO Link: Cellular Respiration and Fermentation"
 

 12. 

Both fermentation and respiration start with
a.
pyruvic acid
c.
ATP
b.
fructose
d.
glycolysis
 

 13. 

Where does glycolysis occur in a cell?
a.
in the cytoplasm
c.
in the chloroplasts
b.
in the mitochondria
d.
on the surface of the ER
 

 14. 

In fermentation, what is the net number of ATP molecules produced?
a.
1
c.
4
b.
2
d.
6
 

 15. 

All of the following can do lactic acid fermentation except
a.
algae
c.
fungi
b.
some bacteria
d.
muscle cells
 

 16. 

What causes lactic acid fermentation in people?
a.
too much oxygen getting to the muscles
c.
consuming  too many dairy products
b.
oxygen doesn't get to the muscles fast enough
d.
not enough pyruvate molecules are being produced
 

 17. 

What are the two main "waste" products of alcoholic fermentation?
a.
methanol and oxygen
c.
ethanol and carbon dioxide
b.
glucose and water
d.
ethanol and water
 

 18. 

In prokaryotes, the net number of ATP molecules produced during cellular respiration is
a.
36
c.
40
b.
38
d.
none of the above
 

 19. 

In eukaryotes, the pyruvic acid formed in glycolysis is sent to what cellular structure for further processing?
a.
ER
c.
Golgi Apparatus
b.
mitochondria
d.
lysosomes
 

 20. 

All of the following are steps in cellular respiration except
a.
electron transport
c.
Krebs cycle
b.
glycolysis
d.
fermentation
 



 
         Start Over